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Traditional Medicinals® Dandelion Leaf & Root
GNC官网直供，返利7.0%
去购物，拿7.0%返利
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产品信息
Dandelion has been a treasured herb for thousands of years. Some of our favorite dandelion is sustainably harvested from the wild meadows of southern and eastern Europe. Dandelion roots are harvested in the early spring and late fall when the plant is dormant and has stored energy in the root. The leaves are harvested from late spring all the way through summer, when the plant's energy has moved above ground. Collecting according to this seasonal schedule helps us ensure that this tea will support kidney function and healthy digestion.*
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
营养成分
| Serving Size 1 cup brewed tea | ||
| Servings Per Container 16 | ||
| Amount Per Serving | % DV | |
|---|---|---|
| Organic dandelion herb with root (PhEur) | 1750.00 mg | ** |
| ** Daily Value (DV) not established |
服用方法
Warning: Consult your healthcare practitioner prior to use if you have liver or gallbladder disorders, bowel obstruction or if you are pregnant or breastfeeding. Discomfort due to gastric hyperacidity may occur after taking herbs that contain bitter substances like chicory and dandelion. Do not use if you have kidney disease, diabetes, or heart failure or if you are allergic to plants in the daisy (Asteraceae) family, like Echinacea or dandelion. This product should be used for periods of up to 2 weeks, followed by a break before resuming.
Made By TRADITIONAL MEDICINALS
4515 Ross Road, Sebastopol, CA 95472
Certified by the California Certified Organic Farmers (CCOF)
